{"title":"Wine Catalogue","description":"\u003ch3\u003eWelcome to our hand-picked selection. Prepare to be surprised and delighted!\u003c\/h3\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHOW TO ORDER: \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTo find and shop your favourite wines either use the Search bar or the Sort \u0026amp; Filter system to browse by \u003cstrong\u003ecountry, region, price, varietal or producer.\u003c\/strong\u003e Fill your cart and checkout online.\u003c\/p\u003e\n\u003cp\u003eAlternatively you may\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/RDI_List_16102026.xlsx?v=1792152721\"\u003e \u003c\/a\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/RDI_List_16102026.xlsx?v=1792153845\"\u003eDOWNLOAD the latest list here\u003c\/a\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/RDI_List_11092026.xlsx?v=1789131946\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/RDI_List_31072026.xlsx?v=1785503278\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/RDI_List_10072026_1.xlsx?v=1783695275\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/RDI_List_30062026.xlsx?v=1782818485\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/RDI_List_22062026.xlsx?v=1782126569\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/RDI_List_15062026.xlsx?v=1781535239\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/RDI_List_05062026.xlsx?v=1780666317\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/RDI_List_29052026.xlsx?v=1780062785\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/RDI_List_08052026.xlsx?v=1778249069\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/RDI_List_30042026.xlsx?v=1777556105\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/RDI_List_24042026.xlsx?v=1777040067\"\u003e\u003c\/a\u003e\u003c\/span\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/RDI_List_17042026.xlsx?v=1776434431\"\u003e \u003c\/a\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Radford_Dale_Imports_Price_List_Shopify_Price_List_12052025.xlsx?v=1747037515\"\u003e\u003c\/a\u003e\u003c\/strong\u003eand either contact us to order manually (NB will take longer to process!) or simply copy and paste the wine name into the Search bar to order online.  Either way we're here to help you every step of the way.\u003c\/p\u003e\n\u003cp\u003eNot sure where to start? Our \u003ca href=\"https:\/\/1f94e0.myshopify.com\/blogs\/articles\" target=\"_blank\"\u003eBlog\u003c\/a\u003e is full of insightful features on select producers and regions, or if you want some personalised advice, please \u003ca href=\"https:\/\/1f94e0.myshopify.com\/pages\/contact\"\u003eemail us\u003c\/a\u003e and we'll respond within 24 hrs. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy browsing our selection!    \u003c\/p\u003e","products":[{"product_id":"savigny-les-beaune-la-bataillere-aux-vergelesses-1er-cru","title":"Savigny-les-Beaune La Bataillere aux Vergelesses 1er Cru","description":"\u003cp\u003eA touch of smoky coffee underpins dark-cherry notes on the aromatic nose of this wine. The palate uses the sumptuous smoky mocha notes of oak to frame the pristine, fresh and aromatic fruit. Fine tannins crunch on the finish while juicy freshness frames everything. Planted mid-slope and sed to the south-southeast at a density of 10,000 vines\/ha. Vines planted in the 1971, 1990, 1999. Pruned using the Guyot method. In the cellar traditional method, completely de-stemmed in open vats. Pigeage or remontage once a day.Ageing 14 months in French oak barrels, 30% of which are new. Slow malolactic fermentation. No racking. Bottling by gravity, with no fining or filtering. ABV 13.5%\u003c\/p\u003e","brand":"Domaine Albert Morot","offers":[{"title":"2020","offer_id":45793227735322,"sku":"IFAMBLA20","price":941.0,"currency_code":"ZAR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Savigny-les-Beaune_La_Bataillere_aux_Vergelesses_1er_Cru_4033a288-8df6-433f-ad9c-0e16a141807b.png?v=1696850142"},{"product_id":"beaune-les-aigrots-1er-cru","title":"Beaune Les Aigrots 1er Cru","description":"\u003cp\u003eColor: Ruby red. Nose: Scent of fresh raspberries, strawberries and flowers. Taste: Clean and fresh sweet fruit with light tannins. In the vineyard grapes are pruned using the \"Guyot\" method. Soil worked by mounding and unmounding, then ploughed. Biological protection. Disbudding. Green harvesting and thinning of leaves. In the cellar traditional method, completely de-stemmed in open vats. No yeasting – natural yeasts. Pigeage or remontage once a day. Ageing 14 months in French oak barrels, 30% of which are new. Slow malolactic fermentation. No racking. ABV  13%\u003c\/p\u003e","brand":"Domaine Albert Morot","offers":[{"title":"2020","offer_id":45793227768090,"sku":"IFAMBA20","price":1106.0,"currency_code":"ZAR","in_stock":false},{"title":"2017","offer_id":45793227800858,"sku":"IFAMBA17","price":976.0,"currency_code":"ZAR","in_stock":false},{"title":"2023","offer_id":51711707054362,"sku":"IFAMBA23","price":1622.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Beaune_Les_Aigrots_1er_Cru_123c72ed-dee0-409e-aa97-3b3e9d692317.png?v=1696854126"},{"product_id":"beaune-les-cent-vignes-1er-cru","title":"Beaune Les Cent Vignes 1er Cru","description":"\u003cp\u003eThese reds are remarkable for their colour and the delicacy of their aromas. In the mouth, they combine complexity with mellowness. In the vineyard pruned using the \"Guyot\" method. Soil worked by mounding and unmounding, then ploughed. Biological protection. Disbudding. Green harvesting and thinning of leaves.In the cellar traditional method, completely de-stemmed in open vats. No yeasting – natural yeasts. Pigeage or remontage once a day. Ageing 14 months in French barrels, 30% of which are new. Slow malolactic fermentation. No racking. ABV  13.5%\u003c\/p\u003e","brand":"Domaine Albert Morot","offers":[{"title":"2020","offer_id":45793227899162,"sku":"IFAMBCV20","price":1106.0,"currency_code":"ZAR","in_stock":false},{"title":"2017","offer_id":45793227931930,"sku":"IFAMBCV17","price":976.0,"currency_code":"ZAR","in_stock":false},{"title":"2012","offer_id":45793227964698,"sku":"IFAMBCV12","price":1394.0,"currency_code":"ZAR","in_stock":false},{"title":"2023","offer_id":51711710495002,"sku":"IFAMBCV23","price":1622.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Beaune_Les_Cent_Vignes_1er_Cru_81eb411f-55bb-4a99-a40b-9884a2c4a018.png?v=1696850262"},{"product_id":"beaune-les-toussaints-1er-cru","title":"Beaune Les Toussaints 1er Cru","description":"\u003cp\u003eDelicately aromatic wine with hints of violet petals. It showcases flavors of dark plum and blueberry, with a pleasing density that maintains an elegant balance. The tannins are present, structured, and contribute to the wine's overall harmony. Floral undertones, combined with well-managed tartaric acid and sapidity, create a gratifying taste experience that lingers in the finish. Vineyard practices for this wine include Guyot pruning, mounding and ploughing of soil, biological protection, disbudding, and green harvesting with leaf thinning. In the cellar, the grapes are hand-harvested and completely destemmed. They undergo fermentation in traditional open vats with daily punching down or pumping over. The wines are aged for 14 months in 30% new barriques, allowing them to mature naturally after a slow malolactic fermentation. They are then bottled by gravity without any fining or filtration. ABV 14%\u003c\/p\u003e","brand":"Domaine Albert Morot","offers":[{"title":"2020","offer_id":45793227997466,"sku":"IFAMBT20","price":1106.0,"currency_code":"ZAR","in_stock":true},{"title":"2017","offer_id":45793228030234,"sku":"IFAMBT17","price":976.0,"currency_code":"ZAR","in_stock":true},{"title":"2016","offer_id":45793228063002,"sku":"IFAMBT16","price":1353.0,"currency_code":"ZAR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Beaune_Les_Toussaints_1er_Cru_213cd4b1-4365-4484-833c-71da992ddb40.png?v=1696850185"},{"product_id":"beaune-les-bressandes-1er-cru","title":"Beaune Les Bressandes 1er Cru","description":"\u003cp\u003eThese deeply-coloured wines are often full-bodied and powerful. Well balanced, they reveal great richness.Vineyard practices include Guyot pruning, soil mounding and ploughing, biological protection, disbudding, and green harvesting with leaf thinning. The grapes are completely separated from their stems and placed in open vats.No yeasting – natural yeasts. Pigeage or remontage once a dayThe wine undergoes 14 months of ageing in French oak barrels, with 30% new barrels. The malolactic fermentation occurs slowly, and there is no racking. ABV 14%\u003c\/p\u003e","brand":"Domaine Albert Morot","offers":[{"title":"2020","offer_id":45793228161306,"sku":"IFAMBB20","price":1188.0,"currency_code":"ZAR","in_stock":false},{"title":"2017","offer_id":45793228194074,"sku":"IFAMBB17","price":1069.0,"currency_code":"ZAR","in_stock":false},{"title":"2016","offer_id":45793228226842,"sku":"IFAMBB16","price":987.0,"currency_code":"ZAR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Beaune_Les_Bressandes_1er_Cru_d09be63b-aad4-4e21-b415-ae19cea7403a.png?v=1696851088"},{"product_id":"beaune-les-bressandes-1er-cru-1-5","title":"Beaune Les Bressandes 1er Cru (1.5)","description":"\u003cp\u003eBold, spicy aromas of charred wood and black tea leaves perfume ripe boysenberry and blackberry flavors in this wine. Sourced from organic and biodynamically farmed vines, it balances rich black fruit against an earthen, smoky undertow.  The vineyard are pruned using the \"Guyot\" method. Soil worked by mounding and unmounding, then ploughed. Biological protection. Disbudding. Green harvesting and thinning of leaves. inthe cellar, the traditional method is followed, with complete destemming in open vats and the use of natural yeasts. Pigeage or remontage is done once a day.Ageing 14 months in French oak barrels, 30% of which are new. Slow malolactic fermentation. No racking. ABV 13%\u003c\/p\u003e","brand":"Domaine Albert Morot","offers":[{"title":"2019","offer_id":45793228325146,"sku":"IFAMBB19M","price":2353.0,"currency_code":"ZAR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Beaune_Les_Bressandes_1er_Cru_ad007079-85e1-46d8-8cf0-0277f68accb3.png?v=1696850466"},{"product_id":"beaune-les-teurons-1er-cru","title":"Beaune Les Teurons 1er Cru","description":"\u003cp\u003eThis wine displays a beautiful deep red color with aromas of black fruits, flowers, and cocoa. The palate is sweet and deep, with noticeable tannins and a good-length finish.The grapes are carefully cultivated using vineyard management practices such as pruning, soil maintenance, and biological protection. Hand-harvesting is commonly employed to ensure optimal grape quality. In the cellar traditional method, completely de-stemmed in open vats. No yeasting – natural yeasts. Pigeage or remontage once a day.Ageing 14 months in French oak barrels, 30% of which are new Slow malolactic fermentation. ABV 13%\u003c\/p\u003e","brand":"Domaine Albert Morot","offers":[{"title":"2019","offer_id":45793228390682,"sku":"IFAMBTE19","price":1159.0,"currency_code":"ZAR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Beaune_Les_Teurons_1er_Cru_73308329-10bc-48b7-9000-10d22095e33e.png?v=1696850226"},{"product_id":"beaune-les-teurons-1er-cru-1-5","title":"Beaune Les Teurons 1er Cru (1.5)","description":"\u003cp\u003edark red. Medicinal black cherry, spices, licorice and a whiff of game on the nose. The richest, sweetest and most pliant of these 2016s, showing the best palate presence and volume of the range but still youthfully backward. Finishes with dark fruit and licorice notes, substantial dusty tannins and saliva-inducing salinity. The grapes are carefully cultivated using vineyard management practices such as pruning, soil maintenance, and biological protection. Hand-harvesting is commonly employed to ensure optimal grape quality. In the cellar traditional method, completely de-stemmed in open vats. No yeasting – natural yeasts. Pigeage or remontage once a day.Ageing 14 months in French oak barrels, 30% of which are new Slow malolactic fermentation. ABV 13%\u003c\/p\u003e","brand":"Domaine Albert Morot","offers":[{"title":"2016","offer_id":45793228423450,"sku":"IFAMBTE16M","price":2617.0,"currency_code":"ZAR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Beaune_Les_Teurons_1er_Cru_6c727031-1de6-4142-ab88-36b3767c2819.png?v=1696850213"},{"product_id":"bourgogne-aligote-les-grands-champs","title":"Bourgogne Aligote les Grands Champs","description":"\u003cp\u003eA complex and healthy wine with hints of grilled lemon, stone fruit, white currants, flowers and flint. Inviting but at the same time seriously tight with a sounding focused acidity and a slim elegant body. An impressively intense and long finish defined by absolute elegance. Sustainable farming and viticulture.  Practicing organic. In the cellar, first steps include crushing and fermentation in French oak barrels (1\/3) and stainless steel tank (2\/3). Then comes bâtonnage and natural malolactic fermentation at cellar temperature (13 to 14° C). After 12 months of ageing, the wine is pumped back to one tank for bottling preparation. ABV12.5%\u003c\/p\u003e","brand":"Domaine Guy Amiot et Fils","offers":[{"title":"2020","offer_id":45793228488986,"sku":"IFAMAC20","price":476.0,"currency_code":"ZAR","in_stock":false},{"title":"2021","offer_id":49294590476570,"sku":"IFAMAC21","price":600.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Bourgogne_Aligote_les_Grands_Champs_b2570ed2-cc7b-4332-8d27-aa0fe2b35398.png?v=1695815064"},{"product_id":"bourgogne-chardonnay-cuvee-flavie","title":"Bourgogne Chardonnay Cuvée Flavie","description":"\u003cp\u003eFresh and complex- a symphony of apples, pears, orchard fruit and mineral. This wine always over-delivers and belies its humble appellation status. Ideally located partly in the valley of Chassagne, our plots, benefit from a rich soil made of clay and limestone. The low altitude and the south-east sunny exposure ensure water and nutrients that produce ripe, juicy and aromatic berries. The old age and our pruning method are one of the reasons for limiting the quantity and providing a high-quality regional Chardonnay. After 12 months of ageing, the wine is pumped back to one tank for bottling preparation.\u003c\/p\u003e","brand":"Domaine Guy Amiot et Fils","offers":[{"title":"2020","offer_id":45793228521754,"sku":"IFAMBC20","price":552.0,"currency_code":"ZAR","in_stock":false},{"title":"2021","offer_id":49294591099162,"sku":"IFAMBC21","price":701.0,"currency_code":"ZAR","in_stock":true},{"title":"2022","offer_id":50635465556250,"sku":"IFAMBC22","price":715.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Bourgogne_Chardonnay_Cuvee_Flavie_5456fe7e-6b24-480e-ad6f-3396e58eeeba.png?v=1695819974"},{"product_id":"santenay-vieilles-vignes","title":"Santenay Vieilles Vignes","description":"\u003cp\u003eCitrus dominated scent with blossom and a hint of oak. In the taste a creamy start with citrus, noble wood and a long aftertaste. The vineyard are facing East side, 45 year old vineyard on clay \u0026amp; limestone, 0.33ha.n the cellar, first steps include crushing and fermentation in French oak barrels (1\/3) and stainless steel tank (2\/3). Then comes bâtonnage and natural malolactic fermentation at cellar temperature (13 to 14° C). After 12 months of ageing, the wine is pumped back to one tank for bottling preparation. ABV13.5%\u003c\/p\u003e","brand":"Domaine Guy Amiot et Fils","offers":[{"title":"2020","offer_id":45793228620058,"sku":"IFAMSVV20","price":836.0,"currency_code":"ZAR","in_stock":true},{"title":"2021","offer_id":49294592049434,"sku":"IFAMSVV21","price":1105.0,"currency_code":"ZAR","in_stock":true},{"title":"2022","offer_id":50635476173082,"sku":"IFAMSVV22","price":1098.0,"currency_code":"ZAR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Santenay_Vieilles_Vignes_75ccd583-c339-43f2-b614-afd95c328242.png?v=1696326485"},{"product_id":"chassagne-montrachet-vieilles-vignes","title":"Chassagne-Montrachet Vieilles Vignes","description":"\u003cp\u003eGreat aroma with clear barrel character, in the form of spices and buttery notes. There are also notes of citrus, yellow apples, white peach and white flowers. The taste is intense with a long elegant finish, wonderfully tight with ringing focused acidity. Intensive manual vineyard care and culture from November to July, including pruning, ploughing, debudding, shot knitting, and selective spraying, emphasizing the importance of time and attention for high-quality wine production. Cellar process involves pre-fermentation cold maceration, followed by stainless steel tank fermentation, skin crushing, partial oak barrel aging, and natural malolactic fermentation at cellar temperature (13-14°C). After 12 months of ageing, the wine is pumped back to one tank for more ageing (6 months) before bottling. ABV 13%\u003c\/p\u003e","brand":"Domaine Guy Amiot et Fils","offers":[{"title":"2021","offer_id":49294594801946,"sku":"IFAMCVV21","price":1913.0,"currency_code":"ZAR","in_stock":true},{"title":"2022","offer_id":50635493507354,"sku":"IFAMCMVV22","price":1913.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Chassagne-Montrachet_Vieilles_Vignes_22ca188c-20a1-43fc-b735-6120c7403713.png?v=1695890753"},{"product_id":"st-aubin-en-remilly-1er-cru","title":"St Aubin En Remilly 1er Cru","description":"\u003cp\u003eExpressive and flattering nose with roundness, characterized by light green reflections in a bright and limpid straw yellow color. Clay and limestone-rich soil contributes to the aromatic richness, offering minty freshness, white fruits, and honeyed almonds. Ample and creamy mouthfeel. The finish is supported by morning sun exposure and stony subsoil minerality. En Remilly, a prestigious vineyard in Saint-Aubin, boasts 25-year-old vines on a steep slope with clay and limestone soils. This exceptional terroir, facing south, forces the vines to deeply root. Cellar process involves pre-fermentation cold maceration, followed by stainless steel tank fermentation, skin crushing, partial oak barrel aging, and natural malolactic fermentation at cellar temperature (13-14°C). After 12 months of ageing, the wine is pumped back to one tank for more ageing (6 months) before bottling. ABV 13.5%\u003c\/p\u003e","brand":"Domaine Guy Amiot et Fils","offers":[{"title":"2020","offer_id":45793228751130,"sku":"IFAMSA20","price":1827.0,"currency_code":"ZAR","in_stock":true},{"title":"2021","offer_id":49294595391770,"sku":"IFAMSA21","price":2367.0,"currency_code":"ZAR","in_stock":true},{"title":"2022","offer_id":50635508384026,"sku":"IFAMSA22","price":2297.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/St_Aubin_En_Remilly_1er_Cru_d92ecb7f-7a86-4131-9b3c-1fb9a30aaa3b.png?v=1696325729"},{"product_id":"chassagne-montrachet-les-macherelles-1er-cru","title":"Chassagne-Montrachet Les Macherelles 1er Cru","description":"\u003cp\u003eExpressive and flattering nose with roundness, displaying light green reflections in a bright and limpid straw yellow color. The wine originates from a beautiful plot with 35-year-old vines, covering 0.5 hectares of clay and limestone soil. Situated east-facing, near the renowned vineyards of \"Chenevottes\" and \"Vergers\". The soil consists of clay and limestone, allowing the vine's roots to delve into the earth for water and nutrients. The winemaking process involves crushing and fermentation in French oak barrels (1\/3) and stainless steel tanks (2\/3), followed by bâtonnage and natural malolactic fermentation at cellar temperature (13 to 14°C).After 12 months of ageing, the wine is pumped back to one tank for bottling preparation. ABV13.5%\u003c\/p\u003e","brand":"Domaine Guy Amiot et Fils","offers":[{"title":"2020","offer_id":45793228783898,"sku":"IFAMCM20","price":1872.0,"currency_code":"ZAR","in_stock":false},{"title":"2019","offer_id":45793228816666,"sku":"IFAMCM19","price":1500.0,"currency_code":"ZAR","in_stock":false},{"title":"2021","offer_id":49294595916058,"sku":"IFAMCM21","price":2367.0,"currency_code":"ZAR","in_stock":true},{"title":"2022","offer_id":50643228360986,"sku":"IFAMCM22","price":2297.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Chassagne-Montrachet_Les_Macherelles_1er_Cru_2c0270dc-1ac9-47ff-9eeb-7990cb055c1f.png?v=1695890685"},{"product_id":"chassagne-montrachet-les-champgains-1er-cru","title":"Chassagne-Montrachet Les Champgains 1er Cru","description":"\u003cp\u003eTo the eye it is bright yellow. The nose releases numerous floral tones, honey and ripe yellow fruits. The taste is of excellent structure, with hints of fruit and honey, very elegant.The plots are oriented towards Santenay, where the soil tends to have more silica and less lime. The cultivation methods are traditional and natural fertilization is done every three years, after studies on the needs of the soil. Alcoholic fermentation takes place in oak barrels, with elevation on the yeasts and batonnage, malolactic always in wood between 13 and 14ºC. The decanting and clarification are carried out in the tenth month, and the bottling takes place after a year of refinement. ABV13.5%\u003c\/p\u003e","brand":"Domaine Guy Amiot et Fils","offers":[{"title":"2020","offer_id":45793228882202,"sku":"IFAMCMC20","price":1872.0,"currency_code":"ZAR","in_stock":false},{"title":"2018","offer_id":45793228914970,"sku":"IFAMCMC18","price":1581.0,"currency_code":"ZAR","in_stock":false},{"title":"2021","offer_id":49294596440346,"sku":"IFAMCMC21","price":2367.0,"currency_code":"ZAR","in_stock":true},{"title":"2022","offer_id":50643245072666,"sku":"IFAMCMC22","price":2297.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Chassagne-Montrachet_Les_Champgains_1er_Cru_e57d4906-d2de-4080-b8b1-d3ab11f207ae.png?v=1695890614"},{"product_id":"chassagne-montrachet-les-vergers-1er-cru","title":"Chassagne-Montrachet Les Vergers 1er Cru","description":"\u003cp\u003eMore terroir expression and mineralité on the nose compared to the Les Chenevottes. The palate is taut and fresh with kernels of orange rind and sour lemon. Fine energy and good concentration on the finish, this is an excellent Chassagne that should age well in the cellar. Produced from Chardonnay grapes grown organically in the Premier Cru Les Vergers vineyard, in Chassagne Montrachet. Alcoholic fermentation takes place in oak barrels, with elevation on the yeasts and batonnage, malolactic always in wood between 13 and 14ºC. Aged in wood it lasts from 10 to 18 months depending on the vintage followed by bottling. Before bottling, the wines rest in steel for one to three months. 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The climat sits atop the Puligny-Montrachet slope and this name is used only for the southern part of the plot, with the wider plot also registered under the name 'Les Caillerets'.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e'Les Demoiselles' is also used in the adjacent Grand Cru of Chevaliers-Montrachet.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAmiot's is a top example, regularly striking a balance between the richness and refinement.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAmiot own 0.3ha of 50+ year of Chardonnay vines of east exposure on clay and limestone.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Guy Amiot et Fils","offers":[{"title":"2020","offer_id":45793229111578,"sku":"IFAMPD20","price":5295.0,"currency_code":"ZAR","in_stock":true},{"title":"2018","offer_id":45793229177114,"sku":"IFAMPD18","price":3817.0,"currency_code":"ZAR","in_stock":false},{"title":"2021","offer_id":49294602567962,"sku":"IFAMPD21","price":7667.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Puligny-Montrachet_Les_Demoiselles_1er_Cru_2a0ecf3c-6db3-4439-bc3f-496d2e20f828.png?v=1696328528"},{"product_id":"bourgogne-aligote-petits-poiriers","title":"Bourgogne Aligote Les Maréchaux","description":"\u003cp\u003eAligoté is the second white varietal of Burgundy, gaining popularity in a warming climate for it's good acidity. In the old days, this attribute saw it co-planted with Chardonnay for this purpose. Upon phyloxera decimating the worlds vineyards, there was little incentive to replant, so the varietal lost favour.\u003c\/p\u003e\n\u003cp\u003eLargely planted to the Bourgogne classified sites in Burgundy, it is however particularly desirable from old vines, where the yields are reduced (it loves to bear fruit) and the small berries provide concentration and flavour development. \u003c\/p\u003e\n\u003cp\u003eThe Domaine Chavy-Chouet Bourgogne Aligoté \u003cspan style=\"font-size: 0.875rem;\"\u003eis one such example, from a \u003cspan\u003e2\u003c\/span\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003cspan\u003eha plot in Puligny; 60-year-old vines, deep soil with lots of clay, ageing in stainless and old barrels.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Chavy-Chouet","offers":[{"title":"2024","offer_id":51712181371162,"sku":"IFCCBA24","price":624.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Untitleddesign_2.jpg?v=1789125440"},{"product_id":"bourgogne-les-femelottes","title":"Bourgogne Les Femelottes","description":"\u003cp\u003eRipe apple and citrus flavours; medium-bodied with a smooth texture; lovely, clean, fresh finish. This is a 15 hectare-domaine (37 acres) that produces wine from 14 A.O.C.'s (80% White, 20% Red). The vineyard is divided into 70 parcels planted to vines that are 40 years old or more. Fermentation in barrel with natural yeast. Aged in French oak. Light filtration before bottling. ABV 12.5%\u003c\/p\u003e","brand":"Domaine Chavy-Chouet","offers":[{"title":"2022","offer_id":49294606303514,"sku":"IFCCBF22","price":726.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Bourgogne_Les_Femelottes_f2a7a8f9-f8e8-4802-8f5f-5a80726b2113.png?v=1695819916"},{"product_id":"meursault-les-narvaux","title":"Meursault Les Narvaux","description":"\u003cp\u003eIt has a very pure bouquet of apricot blossom, hazelnut and sea spray aromas, well defined and focused. The palate is fresh and vibrant, slightly richer than the Les Vireuils, and the captivating, spicy, nutty finish could only come from Meursault. this old-vine Meursault ferments in tank before aging in  barrel, about one-third new, for about a year before bottling. ABV 13%\u003c\/p\u003e","brand":"Domaine Chavy-Chouet","offers":[{"title":"2018","offer_id":45793230192922,"sku":"IFCCMN18","price":1488.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Meursault_Les_Narvaux_e6107df8-ef75-47db-8adb-2f66865a0e0c.png?v=1696496120"},{"product_id":"st-aubin-les-murgers-des-dents-de-chiens-1er-cru","title":"St Aubin Les Murgers des Dents de Chiens 1er Cru","description":"\u003cp\u003eIt is a feminine wine evolving slowly with notes of blossom and spice, before taking a greater density and revealing its power. Semi-continental climate with warm summers and cold winters. The Les Murgers des Dents de Chien plot has 30 year old vines. The bottom is limestone and covered with white pebbles. The manually harvested grapes are cooled after pressing and left to rest in new barrels for 48 hours. Ageing for 12 months with 20% new barrels. ABV 13%\u003c\/p\u003e","brand":"Domaine Chavy-Chouet","offers":[{"title":"2018","offer_id":45793230586138,"sku":"IFCCSA18","price":1720.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/St_Aubin_Les_Murgers_des_Dents_de_Chiens_1er_Cru_244d5b7f-c5f8-442c-aee1-ddfd0c6856e8.png?v=1696325680"},{"product_id":"bourgogne-la-taupe","title":"Bourgogne La Taupe","description":"\u003cp\u003eA pure and fresh nose is comprised mostly by both red and dark pinot fruit along with hints of earth and humus. There is fine density to the delicious middle weight flavors that conclude in a softly rustic finish that offers better than average depth and persistence for a wine at this level.This Bourgogne Rouge is produced from very old vines that grow beside the Château de Pommard. 2ha, 70 year old vines. Ageing for 10 months with 10% new barrels. ABV 13%\u003c\/p\u003e","brand":"Domaine Chavy-Chouet","offers":[{"title":"2020","offer_id":45793230749978,"sku":"IFCCLT20","price":566.0,"currency_code":"ZAR","in_stock":true},{"title":"2023","offer_id":51712232096026,"sku":"IFCCLT23","price":781.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Bourgogne_La_Taupe_5fc1c4b6-cf1f-4e0f-ae70-dee72bf5b4e5.png?v=1695820027"},{"product_id":"chablis","title":"Chablis","description":"\u003cp\u003eA clear light golden in colour, flecked through with emerald green.Look for scents of lemon, hazelnuts and ginger. Fresh and mineral on the palate with flavours of green fruits and pineapple. If ever a wine smacked of the terroir: the hard white limestone and Kimmeridgean soils, if ever a wine seemed to be a combination of light, stone and water, bright, unyielding and limpid, then Chablis describes that wine.These, once transported to the cellar and pressed, give rise to the must which is fermented in steel tanks.  Matured in stainless steel tank for 6 months. ABV 12.5%\u003c\/p\u003e","brand":"Domaine Colette Gros","offers":[{"title":"2021","offer_id":49294608138522,"sku":"IFCGC21","price":790.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Chablis_5c2c50e5-c94a-42db-96ee-01aa38c36968.png?v=1695822278"},{"product_id":"chablis-fourneaux-premier-cru","title":"Chablis Fourneaux Premier Cru","description":"\u003cp\u003eA bright straw-yellow in the glass with green hues. Aromas of golden apples, coconut and lime. On the palate, creamy and lively with a pronounced minerality and balanced acidity. The finish is lingering and fresh. Their vines are spread over 19 plots in some of the best municipalities in the region and lutte raisonee (semi-organic agriculture) is employed. Harvested by hand, it is vinified in temperature-controlled steel. Matured in large barrels for 4\/6 months, then bottled for at least another 9 months.  Aged in old oak casks for 12 months. 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Predominantly matured in stainless steel, with a 10% inclusion in French oak barrels.\u003c\/p\u003e\n\u003cp\u003eBeautifully weighted and assembled. \u003c\/p\u003e","brand":"Chateau de Chamirey","offers":[{"title":"2020","offer_id":45793230946586,"sku":"IFDECW20","price":652.0,"currency_code":"ZAR","in_stock":false},{"title":"2021","offer_id":47858241175834,"sku":"IFDECW21","price":781.0,"currency_code":"ZAR","in_stock":false},{"title":"2023","offer_id":51712013893914,"sku":"IFDECW23","price":865.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Mercurey_Villages_Blanc_170f46a1-09e9-4061-ae9a-902e62630ffb.png?v=1695822716"},{"product_id":"mercurey-pierrelet","title":"Mercurey En Pierrelet","description":"\u003cp\u003e'En Pierrelet' comes in from two plots of Chardonnay planted directly behind the \u003cspan\u003eChâteau de\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eChamirey, and planted in 1990 on clay and limestone, with a limestone prominence.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMatured in larger oak barrels for around 10 months, preserving the fruit expression. \u003c\/span\u003e\u003c\/p\u003e","brand":"Chateau de Chamirey","offers":[{"title":"2020","offer_id":45793230979354,"sku":"IFDECP20","price":785.0,"currency_code":"ZAR","in_stock":false},{"title":"2021","offer_id":47858252284186,"sku":"IFDECP21","price":993.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Mercurey_Pierrelet_6ccc2095-aeda-4e62-bed2-9543f0edcaf9.png?v=1696496389"},{"product_id":"mercurey-rouge","title":"Mercurey Rouge","description":"\u003cp\u003eThe domaine bottling of Chamirey, the Mercurey Villages Rouge is a blend of ten plots, and some inclusion from the premier cru wines, on clay and limestone soils.\u003c\/p\u003e\n\u003cp\u003eIt's deftly put together, showing all the points of difference in Burgundy Pinot Noir at an attractive price. Thoroughly recommended in the Magnum format..\u003c\/p\u003e","brand":"Chateau de Chamirey","offers":[{"title":"2020","offer_id":45793231077658,"sku":"IFDER20","price":652.0,"currency_code":"ZAR","in_stock":true},{"title":"2021","offer_id":47858258051354,"sku":"IFDER21","price":781.0,"currency_code":"ZAR","in_stock":true},{"title":"2023","offer_id":51712014844186,"sku":"IFDER23","price":886.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Mercurey_Rouge_7f55f370-9185-467b-a1d8-e06181610f2a.png?v=1695822362"},{"product_id":"mercurey-rouge-1-5l","title":"Mercurey Rouge (1.5L)","description":"\u003cp\u003eThe domaine bottling of Chamirey, the Mercurey Villages Rouge is a blend of ten plots, and some inclusion from the premier cru wines, on clay and limestone soils.\u003c\/p\u003e\n\u003cp\u003eIt's deftly put together, showing all the points of difference in Burgundy Pinot Noir at an attractive price. \u003c\/p\u003e\n\u003cp\u003eBest consumed by the Magnum.\u003c\/p\u003e","brand":"Chateau de Chamirey","offers":[{"title":"2019","offer_id":45793231110426,"sku":"IFDER19M","price":1578.0,"currency_code":"ZAR","in_stock":false},{"title":"2022","offer_id":47858301206810,"sku":"IFDER22M","price":1618.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Mercurey_Rouge_3e721ac8-5d4a-485f-805e-4c84b94952b0.png?v=1696497680"},{"product_id":"mercurey-clos-des-ruelles-1er-cru","title":"Mercurey Clos des Ruelles 1er Cru","description":"\u003cp\u003eA favourite among our Burgundy drinkers, the Clos des Ruelles premier cru typically delivers well above it's price band. A monopole climat of Chamirey, with two plots of south and south-east exposure on poor soils, prominent in limestone and oxidised iron. The vines here are old, planted between 1954 and 1980.\u003c\/p\u003e\n\u003cp\u003eA Pinot Noir bristling with structure and depth, wrapped in elegant package. A great advert for Mercurey reds.\u003c\/p\u003e","brand":"Chateau de Chamirey","offers":[{"title":"2020","offer_id":45793231175962,"sku":"IFDECLR20","price":966.0,"currency_code":"ZAR","in_stock":true},{"title":"2021","offer_id":47858316607770,"sku":"IFDECLR21","price":1230.0,"currency_code":"ZAR","in_stock":true},{"title":"2023","offer_id":51712016679194,"sku":"IFDECLR23","price":1331.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Mercurey_Clos_des_Ruelles_1er_Cru_e5d0d5ab-6b88-4198-88c9-59532ba1923d.png?v=1696497941"},{"product_id":"mercurey-clos-du-roi-1er-cru","title":"Mercurey Clos du Roi 1er Cru","description":"\u003cp\u003eThe 'Clos du Roi' is a premier classified climat of Pinot Noir, split into 4 plots planted between 1970 and 2002. One of the top Pinot Noir bottlings of Chamirey, planted on dark-brown soils, with a south and south-west exposition.\u003c\/p\u003e\n\u003cp\u003eVinification is gentle, with maturation in French oak barriques for 10 months (25% new). It's the most forthright and dense of the Chamirey reds, led by vivid black and red cherry and spicy notes. Best approached five years from vintage.\u003c\/p\u003e","brand":"Chateau de Chamirey","offers":[{"title":"2020","offer_id":45793231208730,"sku":"IFDEMR20","price":966.0,"currency_code":"ZAR","in_stock":true},{"title":"2019","offer_id":45793231241498,"sku":"IFDEMR19","price":883.0,"currency_code":"ZAR","in_stock":false},{"title":"2021","offer_id":47858394464538,"sku":"IFDEMR21","price":1205.0,"currency_code":"ZAR","in_stock":true},{"title":"2023","offer_id":51712017826074,"sku":"IFDEMR23","price":1305.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Mercurey_Clos_du_Roi_1er_Cru_41f4bbd6-c0fd-4bfc-8e87-9022c2e147bc.png?v=1696497713"},{"product_id":"givry-1-5l","title":"Givry (1.5L)","description":"\u003cp\u003eIntense, deep and velvety color. The nose is expressive and flattering with notes of small black fruits (blackcurrant). The mouth is crisp and fruity (cherry notes). The texture is silky with velvety tannins. Nice freshness on the finish. Our vineyard of 'Clos de Mortières' was planted in 1985 while we are currently replacing a small plot of 65 ares. Climat \u0026amp; Soil: East\/South-east facing. Highest part is mainly composed in clay and silt while the low part is richer in sand. Smooth slope facing south-east. To preserve the integrity, grapes are carefully harvested and sorted out by hand. Both maceration and alcoholic fermentations take place in temperature controlled opened vats for 16 to 18 days. We work with pigeages (punching the cap). Intensity and numbers are lead to the concentration of tannins, perfumes and colour. Alcoholic fermentation is realized with natural yeasts. Malolactic fermentation is 100% achieved. After maceration, free and press juices are separated for aging. Aging process is taking place 100% in traditional Burgundian 228 liters barrels for 9 months. We use around 20% of new barrels. Malolactic fermentation is done 100%.\u003c\/p\u003e","brand":"Domaine de la Ferte","offers":[{"title":"2020","offer_id":45793231274266,"sku":"IFDELFG20M","price":1312.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Givry_d3a46b21-342c-4978-aab3-9079556281a8.png?v=1696580334"},{"product_id":"givry","title":"Givry","description":"\u003cp\u003eLovely and bright garnet colour with purple tints. It opens on fresh fruits aromas and express a fine generosity. The wine is tasty, pleasant with a great volume. Persistent aftertaste. Our plot is called 'Chanevarie' and surrounded the famous Premier Cru 'Servoisine' and 'Celliers aux Moines'. The vines were planted in 1995. Total area : 1,71 hectares (4,22 acres). Climat \u0026amp; Soil : the vineyard is facing South-East and grown on a soil which is rich in clay. Grapes are harvested by hand then sorted out and totally destemmed. Maceration is made and alcoholic fermentation lasts from 15 to 18 days in temperatures' control vats, with punching of the cap. Aging is 100 % made in oak barrels with 15 % of new barrels for 9 months. Malolactic fermentation is 100% realized. Wine is bottled in Traditional Burgundy bottles. The cork is marked with the estate's name and the vintage.\u003c\/p\u003e","brand":"Domaine de la Ferté","offers":[{"title":"2018","offer_id":45793231372570,"sku":"IFDELFG18","price":661.0,"currency_code":"ZAR","in_stock":false},{"title":"2021","offer_id":47858454069530,"sku":"IFDELFG21","price":827.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Givry_79063975-0154-4911-a0b1-535c4e08a743.png?v=1696580320"},{"product_id":"givry-servoisine-1er-cru-1-5l","title":"Givry Servoisine 1er Cru (1.5L)","description":"\u003cp\u003eIntense and deep ruby color.  Opens on fresh aromas of fresh fruits, followed by notes of spices, pepper, and floral hints of roses, showcasing a nice complexity. On the palate, the tannins are smooth and silky, contributing to a pleasant amplitude with finesse. The \"Servoisine\" vineyard, located in the north of Givry near the Premier Cru \"Clos du Cellier aux Moines,\" boasts vines aged over 45 years. With a total area of 0.67 hectares, it benefits from a south-east exposure at a medium altitude on a coteau, featuring dense and clay-rich soil. Grapes are meticulously hand-harvested and sorted to ensure their integrity. Cold pre-fermentation occurs for 4 to 6 days to extract phenolic components, with the grapes being partially destemmed. Full maceration lasts for 15 days with regular pigeages (cap punching), resulting in the concentration of tannins, perfumes, and color. Alcoholic fermentation takes place naturally with indigenous yeasts. After maceration, the free-run and press juices are aged exclusively in traditional Burgundian 228-liter barrels, and malolactic fermentation is fully conducted.\u003c\/p\u003e","brand":"Domaine de la Ferte","offers":[{"title":"2020","offer_id":45793231405338,"sku":"IFDELDS20M","price":1618.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Givry_1er_Cru_Servoisine_f1e68822-218b-4f55-9711-f9cdc11cf977.png?v=1696580302"},{"product_id":"givry-1er-cru-servoisine","title":"Givry 1er Cru Servoisine","description":"\u003cp\u003eLovely and bright garnet colour with purple tints. It opens on fresh fruits aromas and express a fine generosity. The wine is tasty, pleasant with a great volume. Persistent aftertaste. Our plot is called 'Chanevarie' and surrounded the famous Premier Cru 'Servoisine' and 'Celliers aux Moines'. The vines were planted in 1995. Total area : 1,71 hectares (4,22 acres). Climat \u0026amp; Soil : the vineyard is facing South-East and grown on a soil which is rich in clay. Grapes are harvested by hand then sorted out and totally destemmed. Maceration is made and alcoholic fermentation lasts from 15 to 18 days in temperatures' control vats, with punching of the cap. Aging is 100 % made in oak barrels with 15 % of new barrels for 9 months. Malolactic fermentation is 100% realized. Wine is bottled in Traditional Burgundy bottles. The cork is marked with the estate's name and the vintage.\u003c\/p\u003e","brand":"Domaine de la Ferté","offers":[{"title":"2018","offer_id":45793231503642,"sku":"IFDELFS18","price":832.0,"currency_code":"ZAR","in_stock":false},{"title":"2021","offer_id":47858458951962,"sku":"IFDELDS21","price":1034.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Givry_1er_Cru_Servoisine_de185e5f-d724-448a-a256-aa0ff1afe0c5.png?v=1696580283"},{"product_id":"macon-bussieres","title":"Mâcon Bussières","description":"\u003cp\u003eAdorned with pretty golden reflections, this Mâcon-Bussières offers notes of anise and white-fleshed fruit on the nose. On the palate, the wine is ample and has a good length supported by a nice minerality. It is a buttery, ripe wine with a soft texture. Vines of our plot \"Mâcon Bussières\" were planted in 1980. Climat and Soil: full East exposure. The soil is mainly silty and sandy with a limestone subsoil. Warm and draining surface giving amplitude and concentration to the grapes. Ageing 10 months in Burgundy barrels then 2 months in vats\u003c\/p\u003e","brand":"Domaine De La Garenne","offers":[{"title":"2020","offer_id":45793231536410,"sku":"IFDEMB20","price":512.0,"currency_code":"ZAR","in_stock":true},{"title":"2019","offer_id":45793231569178,"sku":"IFDEMB19","price":483.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Macon_Bussieres_e698fa24-10e1-4b4c-83da-ca8f143501e0.png?v=1696501389"},{"product_id":"clos-des-lambrays-grand-cru","title":"Clos des Lambrays Grand Cru","description":"\u003cp\u003eThe 2017 Clos des Lambrays Grand Cru opens in the glass with expressive aromas of sweet berry fruit, plums and orange rind that mingle with nuances of forest floor, smoked meats, cedar and spices. On the palate, it's medium to full-bodied, supple and open-knit, with succulent acids and moderate concentration, concluding with a nicely defined finish. I expect this to flesh out a little as it bounces back from bottling. The largest part of the vineyards consists of very old vines, the plants of the CLOS DES LAMBRAYS vineyard are on average 40 years. This average age includes the 2,45 ha replanted in 1980 and the annual grafting carried out with the best vine-stocks and clones of Pinot Noir (114, 115, 272). The plantation density of the vines (10.000 - 12.000 vines\/hectare) is the optimum to get the best quality and the old vines, which needs a special care, remain preserved. The average yield is 31 hectolitres per hectare. After the whole harvest which was rigorous sorted by hand, mostly not destemmed, the traditional Burgundian vinification begins. A pneumatic press produces juices from high quality.The estate has 10 open stainless steel vats with regular \"pumping over\" and \"treading grapes\" (pigeage). ABV 13%\u003c\/p\u003e","brand":"Domaine Des Lambrays","offers":[{"title":"2017","offer_id":45793231667482,"sku":"IFDBLCL17","price":8239.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/clos_cf58af10-3ae7-4703-bc4e-1f8a7a840352.png?v=1696932843"},{"product_id":"bourgogne-pinot-noir","title":"Bourgogne Pinot Noir","description":"\u003cp\u003eA ripe but reasonably fresh and airy nose features primarily notes of various dark berries and prominent earth nuances. There is very good volume for the appellation to the robust and unusually powerful flavors that deliver solid length on the slightly warm finish. Good quality here in a riper style. Our vineyard of Bourgogne Pinot noir is made of several plots located in Premeaux-Prissey. Vines have been planted between 1956-1965. Grapes are receiving the exact same care as the others grapes classified in Premier Cru, making it a qualitative wine. Surface : 2,97 hectares. (7,18 acres) Climate \u0026amp; Soil: Clay and limestony soil with clay predominance. To preserve their integrity, grapes are carefully harvested and sorted out by hand. Before beginning the alcoholic fermentation we make a cold pre-fermentation during 4 to 6 days to work on the phelonic component’s extraction. Grapes are previously partially destemmed. Then full maceration lasts for 15 days during which we’ll use only pigeages (punching the cap). Intensity and numbers are lead to the concentration of tannins, perfumes and colour. Alcoholic fermentation is realized with natural yeasts. After maceration, free and press wines are separated for aging. Aging process is taking place 60% in stainless steel tanks and 40% in traditional Burgundian 228 liters barrels. ABV 13.5%\u003c\/p\u003e","brand":"Domaine Des Perdrix","offers":[{"title":"2020","offer_id":45793231733018,"sku":"IFDEBPN20","price":755.0,"currency_code":"ZAR","in_stock":true},{"title":"2021","offer_id":47858472190234,"sku":"IFDEBPN21","price":953.0,"currency_code":"ZAR","in_stock":true},{"title":"2023","offer_id":51712021725466,"sku":"IFDEBPN23","price":1043.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Bourgogne_Pinot_Noir_afd9beea-0349-4b7c-a901-47f02372734c.png?v=1695820344"},{"product_id":"nuits-st-georges","title":"Nuits St. Georges","description":"\u003cp\u003eThe spicy, sleek, intense and attractively fresh medium-bodied flavors possess fine density before culminating in a rustic, lengthy and nicely complex finale where the only nit is a touch of warmth. Very good quality here and this is worth considering. Our vineyards producing our Nuits-Saint-Georges are located in the climats « Au Bas de Combe » and « Aux Barrières ». Au bas de Combe is one of climat the most renowned with its style of Vosne-Romanée and for its quality. . Total area: 1,16 hectares, 2 plots (2,86 acres) planted in 1937 and 1944. Climat \u0026amp; Soil : Climats are located in North of Nuits-Saint-Georges before the climats of Vosne-Romanée. The soil is composed by limestone and clay with clay predominance. To preserve their integrity, grapes are carefully harvested and sorted out by hand. Before beginning the alcoholic fermentation we make a cold pre-fermentation during 4 to 6 days to work on the phelonic component's exctraction. Then full maceration lasts for 15 days during which we'll use only pigeages (punching the cap). Intensity and numbers are lead to the concentration of tannins, perfumes and colour. Alcoholic fermentation is realized with natural yeasts.After maceration, free and press wines are separated for aging. Aging process is taking place 100% in traditional Burgundian 228 liters barrels during 15 months with 30% of new barrels. ABV 14%\u003c\/p\u003e","brand":"Domaine Des Perdrix","offers":[{"title":"2020","offer_id":45793231798554,"sku":"IFDENSGV20","price":1370.0,"currency_code":"ZAR","in_stock":true},{"title":"2019","offer_id":45793231831322,"sku":"IFDENSGV19","price":1213.0,"currency_code":"ZAR","in_stock":false},{"title":"2021","offer_id":47858479759642,"sku":"IFDENSGV21","price":1781.0,"currency_code":"ZAR","in_stock":true},{"title":"2023","offer_id":51712049021210,"sku":"IFDENSGV23","price":1902.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Nuits-Saint-Georges_74152e53-cad5-4ef9-abe8-aa12e5018d5f.png?v=1696329400"},{"product_id":"nuits-saint-georges-1","title":"Nuits St. Georges","description":"\u003cp\u003eBeautiful garnet-dark ruby colour. The nose develops spicy, black fruits and leather notes. On the palate, the wine is well structured and chewy. Nice black fruits aromas. Tannins are long and present. Our vineyards producing our Nuits-Saint-Georges are located in the climats « Au Bas de Combe » and « Aux Barrières ». Au bas de Combe is one of climat the most renowned with its style of Vosne-Romanée and for its quality. . Total area: 1,16 hectares, 2 plots (2,86 acres) planted in 1937 and 1944. Climat \u0026amp; Soil : Climats are located in North of Nuits-Saint-Georges before the climats of Vosne-Romanée. The soil is composed by limestone and clay with clay predominance.\u003cbr\u003e\nAgeing. To preserve their integrity, grapes are carefully harvested and sorted out by hand. Before beginning the alcoholic fermentation we make a cold pre-fermentation during 4 to 6 days to work on the phelonic component's exctraction. Then full maceration lasts for 15 days during which we'll use only pigeages (punching the cap). Intensity and numbers are lead to the concentration of tannins, perfumes and colour. Alcoholic fermentation is realized with natural yeasts. ABV 14%\u003c\/p\u003e","brand":"Domaine Des Perdrix","offers":[{"title":"2017","offer_id":45793231864090,"sku":"IFDENSGV17","price":1255.0,"currency_code":"ZAR","in_stock":true},{"title":"2013","offer_id":48178265489690,"sku":"IFDENSGV13","price":1255.0,"currency_code":"ZAR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Nuits-Saint-Georges_c9739d8c-0b8d-427a-b457-afab99fefd42.png?v=1696329253"},{"product_id":"vosne-romanee-1","title":"Vosne-Romanee","description":"\u003cp\u003eThis Vosne-Romanée offers a nice nose on black fruits. The mouth, frank and fresh reveals pretty notes of spices and very greedy fruits. The finish on white pepper is endless and full of finesse. Our vineyards producing our Vosne-Romanée are located in the climats 'Les Quartiers de Nuits', 'Les Hautes Maizières' and 'Les Chaladins'. Total area : 1,05 hectares (2,471 acres) planted between 1921 and 1980. Climat \u0026amp; Soil : the 3 plots are located in the north of Vosne-Romanée, touching Vougeot Grand Cru. The soil is a classic mix of limestone and clay. However the plot 'Les Hautes Maizières' offers a solid calcareous entrochal.  To preserve their integrity, grapes are carefully harvested and sorted out by hand. Before beginning the alcoholic fermentation we make a cold pre-fermentation during 4 to 6 days to work on the phelonic component's extraction. We work since 2014 with 'vendanges entières' full clusters (60%). Then maceration lasts for 15 days during which we'll use only pigeages (punching the cap). Intensity and numbers are lead to the concentration of tannins, perfumes and colour. Alcoholic fermentation is realized with natural yeasts. After maceration, free and press wines are separated for aging. Aging is taking place 100% in traditional Burgundian 228 liters barrels during 15 months with around 30% of new barrels. ABV 13.5%\u003c\/p\u003e","brand":"Domaine Des Perdrix","offers":[{"title":"2020","offer_id":45793231929626,"sku":"IFDEVR20","price":1753.0,"currency_code":"ZAR","in_stock":true},{"title":"2019","offer_id":45793231962394,"sku":"IFDEVR19","price":1555.0,"currency_code":"ZAR","in_stock":false},{"title":"2021","offer_id":47858475827482,"sku":"IFDEVR21","price":2296.0,"currency_code":"ZAR","in_stock":true},{"title":"2013","offer_id":48178103419162,"sku":"","price":1753.0,"currency_code":"ZAR","in_stock":false},{"title":"2023","offer_id":51712038895898,"sku":"IFDEVR23","price":2437.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Vosne-Romanee_25856903-01dc-45d1-8ef3-cdbec448d468.png?v=1696324661"},{"product_id":"vosne-romanee-2","title":"Vosne-Romanée","description":"\u003cp\u003eThe wine is full and rich, tannins are soft and silky with black fruits and spices. Good lenght and well balanced. Our vineyards are located in the climats 'Les Quartiers de Nuits', 'Les Hautes Maizières' and 'Les Chaladins'. Total area : 1,05 hectares (2,471 acres) planted between 1921 and 1980. Climat \u0026amp; Soil : the 3 plots are located in the north of Vosne-Romanée, touching Vougeot Grand Cru. The soil is a classic mix of limestone and clay. However the plot 'Les Hautes Maizières' offers a solid calcareous entrochal. To preserve their integrity, grapes are carefully harvested and sorted out by hand. Before beginning the alcoholic fermentation we make a cold pre-fermentation during 4 to 6 days to work on the phelonic component's extraction. We work since 2014 with 'vendanges entières' full clusters (60%). Then maceration lasts for 15 days during which we'll use only pigeages (punching the cap). Intensity and numbers are lead to the concentration of tannins, perfumes and colour. Alcoholic fermentation is realized with natural yeasts. After maceration, free and press wines are separated for aging. Aging is taking place 100% in traditional Burgundian 228 liters barrels during 15 months with around 30% of new barrels. ABV 13.5%\u003c\/p\u003e","brand":"Domaine Des Perdrix","offers":[{"title":"2018","offer_id":45793232027930,"sku":"IFDEVR18","price":1651.0,"currency_code":"ZAR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Vosne-Romanee_ed90d826-7e4f-4fa7-a502-2a8023426085.png?v=1696324367"},{"product_id":"nuits-st-georges-1er-cru-aux-perdrix","title":"Nuits St. Georges 1er Cru Aux Perdrix","description":"\u003cp\u003eVery beautiful deep ruby ​​color. The nose is very fine with notes of small red fruits (currant) but also graphite notes. The mouth is fruity and greedy with a melted tannic structure. Beautiful length on the fruit. Our vineyard 'Aux Perdrix' is one of the most beautiful and qualitative Premier Cru of Nuits-Saint-Georges. The plot is owned at 99%: it's almost a monopole, we are the only producer of this famous terroir! Vines were planted between 1922 and 1955. Area : 3,4515 hectares (8,52 acres) Climate \u0026amp; Soil: South-east facing slope in south Nuits-Saint-Georges. Soil is composed buy limestone and clay with a clay predominance. Manual harvesting of the grapes. Alcoholic fermentation with native yeasts. Vatting for 15 to 20 days in oak barrels (40% new). Aging for 15 to 18 months (including 40% new barrels). ABV 13%\u003c\/p\u003e","brand":"Domaine Des Perdrix","offers":[{"title":"2020","offer_id":45793232060698,"sku":"IFDENSGP20","price":2199.0,"currency_code":"ZAR","in_stock":true},{"title":"2021","offer_id":47858569150746,"sku":"IFDENSGP21","price":2871.0,"currency_code":"ZAR","in_stock":true},{"title":"2022","offer_id":51712052560154,"sku":"IFDENSGP22","price":3034.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Nuits_St._Georges_1er_Cru_Aux_Perdrix_8424aeba-b775-45b7-973e-09ed653b251b.png?v=1696329085"},{"product_id":"nuits-saint-georges-1er-cru-aux-perdrix","title":"Nuits St. Georges 1er Cru Aux Perdrix","description":"\u003cp\u003eLovely deep ruby color. The nose develops gooseberry and graphite notes. On the palate, the wine is fruity and delightful withsilky tanins. Long-lasting and fruity finish. Our vineyard 'Aux Perdrix' is one of the most beautiful and qualitative Premier Cru of Nuits-Saint-Georges. The plot is owned at 99%: it's almost a monopole, we are the only producer of this famous terroir! Vines were planted between 1922 and 1955. Area : 3,4515 hectares (8,52 acres) Climate \u0026amp; Soil: South-east facing slope in south Nuits-Saint-Georges. Soil is composed buy limestone and clay with a clay predominance. To preserve their integrity, grapes are carefully harvested and sorted out by hand. We work with 100% full clusters. Before beginning the alcoholic fermentation we make a cold pre-fermentation during 4 to 6 days to work on the phelonic component's extraction. Then full maceration lasts for 15 days during which we'll use only pigeages (punching the cap). Intensity and numbers are lead to the concentration of tannins, perfumes and colour. Alcoholic fermentation is realized with natural yeasts. After maceration, free and press juices are separated for aging. Aging process is taking place 100% in traditional Burgundian 228 liters barrels during 15 months with around 40% of new barrels. ABV 13%\u003c\/p\u003e","brand":"Domaine Des Perdrix","offers":[{"title":"2017","offer_id":45793232159002,"sku":"IFDENSGP17","price":1978.0,"currency_code":"ZAR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Nuits_St._Georges_1er_Cru_Aux_Perdrix_2532f1bc-274a-4344-9ceb-505d8388a870.png?v=1696329336"},{"product_id":"echezeaux-grand-cru-1","title":"Echezeaux Grand Cru","description":"\u003cp\u003ePretty ruby colour with purple reflects. Intense and fruity with black fruits scents. Some spicy notes as well: cinnamon, pepper. On the palate, the wine is ample, very persistent. Tart finish with black fruits, chocolate and pepper notes. Beautiful tannins. Great cellaring potential. Our vineyard of Echezeaux Grand Cru is divided into 2 plots located for 80% in the climat ‘Echezeaux du Dessus’ planted in 1922 and 20% in the climat ‘Quartiers de Nuits’ planted in 1945. Total area : 1,14 hectares (2,83 acres). Climat \u0026amp; Soil : South\/South-East facing smooth slope. Clayey limestony soil - brown clay predominance with many little rocks. To preserve their integrity, grapes are carefully harvested and sorted out by hand. Before beginning the alcoholic fermentation we make a cold prefermentation during 4 to 6 days to work on the phelonic component’s exctraction. Grapes are previously partially destemmed. Then full maceration lasts for 15 days during which we’ll use only pigeages (punching the cap). Intensity and numbers are lead to the concentration of tannins, perfumes and colour. Alcoholic fermentation is realized with natural yeasts. After maceration, free and press wines are separated for aging. Aging process is taking place 100% in traditional Burgundian 228 liters barrels during 15 months with 80% of new barrels. ABV 13.5%\u003c\/p\u003e","brand":"Domaine Des Perdrix","offers":[{"title":"2020","offer_id":45793232290074,"sku":"IFDEE20","price":5120.0,"currency_code":"ZAR","in_stock":true},{"title":"2019","offer_id":45793232355610,"sku":"IFDEE19","price":4535.0,"currency_code":"ZAR","in_stock":false},{"title":"2017","offer_id":45793232421146,"sku":"IFDEE17","price":4747.0,"currency_code":"ZAR","in_stock":false},{"title":"2016","offer_id":45793232453914,"sku":"IFDEE16","price":4234.0,"currency_code":"ZAR","in_stock":false},{"title":"2021","offer_id":47858627576090,"sku":"IFDEE21","price":7137.0,"currency_code":"ZAR","in_stock":true},{"title":"2022","offer_id":51712061112602,"sku":"IFDEE22","price":7461.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Echezeaux_Grand_Cru_0d7a6060-ec50-4574-9db4-063eb5fc9c91.png?v=1696582059"},{"product_id":"bourgogne-les-crenilles","title":"Bourgogne 'Les Crenilles'","description":"\u003cp\u003eThis white wine displays a light golden color. The bouquet is easygoing and offers hints of pear and apple blossom. On the palate, it is quite round, and the finish reveals tropical flavors. The plot is situated in the flat part of the Pommard area. The soil composition consists of clay and limestone. The vineyard covers an area of 0.90 hectares, with an average vine age of 30 years. The harvest is conducted manually with careful sorting. The vinification process involves 25% traditional fermentation in oak barrels and 75% fermentation in thermoregulated stainless steel vats. Maturation takes place with 25% in oak barrels (with no new oak) and 75% in stainless steel tanks for a duration of 10 to 12 months. abv 13%\u003c\/p\u003e","brand":"Domaine Dubreuil-Fontaine","offers":[{"title":"2021","offer_id":45793232519450,"sku":"IFDFBB21","price":544.0,"currency_code":"ZAR","in_stock":true},{"title":"2023","offer_id":50643840958746,"sku":"IFDFBBC23","price":614.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Bourgogne_Les_Crenilles_9d5e83ed-11d5-41ce-b329-a49daf336251.png?v=1695804492"},{"product_id":"pernand-vergelesses","title":"Pernand-Vergelesses","description":"\u003cp\u003eThis white wine displays a light color with green hints. It offers an attractive bouquet of citrus, lime, and orange blossom, accompanied by fruity flavors of peach and pear. The wine is energized by a good acidity and finishes with a touch of lemongrass. The wine is crafted from four main plots situated on both sides of the Frétille hill. The soil composition consists of clay and limestone. The vineyard covers an area of 2.5 hectares, with an average vine age of 30 years. The harvest is conducted manually with careful sorting. The vinification process involves 50% traditional fermentation in oak barrels and 50% fermentation in thermoregulated stainless steel vats. Maturation takes place with 50% in oak barrels, including 10% new oak, and 50% in stainless steel tanks for a duration of 10 to 12 months. ABV 13%\u003c\/p\u003e","brand":"Domaine Dubreuil-Fontaine","offers":[{"title":"2021","offer_id":45793232584986,"sku":"IFDFPVB21","price":850.0,"currency_code":"ZAR","in_stock":false},{"title":"2023","offer_id":50643934445850,"sku":"IFDFPVB23","price":950.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Pernand-Vergelesses_2_e57f2d60-b242-4f8a-9262-9b0ca0a3388b.png?v=1695971093"},{"product_id":"pernand-1er-cru-clos-berthet-monopole","title":"Pernand-Vergelesses Clos Berthet 1er Cru Monopole","description":"\u003cp\u003eThis white wine has a nice light color. It features an elegant citrus bouquet with hints of salinity. On the palate, it exhibits good tension and minerality, characteristic of the Pernand-Vergelesses appellation. The wine has a pleasing intensity and a good length in the finish. The plot is situated on the top of a hillside facing South-West. The soil composition consists of clay, limestone, and some white marls. The vineyard covers an area of 1 hectare, with an average vine age of 25 years. The average production is around 5,000 bottles. The harvest is conducted manually with careful sorting. The vinification process involves traditional fermentation in oak barrels, and the wine undergoes 100% malolactic fermentation. Maturation takes place for 10 to 12 months in oak barrels, including 25% new oak. ABV13%\u003c\/p\u003e","brand":"Domaine Dubreuil-Fontaine","offers":[{"title":"2020","offer_id":45793232650522,"sku":"IFDFPCB20","price":1264.0,"currency_code":"ZAR","in_stock":true},{"title":"2022","offer_id":50644188266778,"sku":"IFDFPCB22","price":1506.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Pernand_1er_Cru_Clos_Berthet_Monopole_0489cec7-b670-44b2-8af6-19f04af07b6b.png?v=1695971184"},{"product_id":"pernard-vergelesses","title":"Pernard-Vergelesses","description":"\u003cp\u003eThis red wine presents a fresh aroma of black cherry and raspberry on the nose. It has a medium body and showcases the characteristic rusticity often found in Pernand red wines. The finish is marked by crunchy fresh cherries and displays good length. The plots for this wine are situated at the bottom of the hill of Pernand, with a few of them classified as Premier Cru, specifically in the climat of \"Les Fichots\". The soil composition consists of clay and limestone, with deep soil featuring red clay. The vineyard covers an area of 1.4 hectares, and the average age of the vines is 30 years. The harvest is done manually with careful sorting. The vinification process involves 100% destemming and traditional vinification in thermoregulated stainless steel vats, with a vatting period of 15 days. Maturation occurs for 12 to 15 months, partly in oak barrels and stainless steel tanks, including 15% new oak. ABV 13.5\u003c\/p\u003e","brand":"Domaine Dubreuil-Fontaine","offers":[{"title":"2020","offer_id":45793232683290,"sku":"IFDFPVR20","price":683.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Pernand-Vergelesses_788fd22d-c5b9-477f-b637-73997b3eb733.png?v=1695971052"},{"product_id":"pernand-ile-des-vergelesses-1er-cru","title":"Pernand Ile Des Vergelesses 1er Cru","description":"\u003cp\u003eThis wine offers a bouquet full of charm with prominent black fruit aromas. On the palate, it is supple and showcases ripe tannins, accompanied by flavors of black cherry, black olive, and blueberry. It displays a good volume of fruit and exhibits an elegant character. The plot for this wine is situated at the mid-slope, facing South-East. The soil composition consists of clay and limestone in semi-deep soils. The vineyard covers an area of 0.5 hectares, and the average age of the vines is 35 years. The harvest is done manually with careful sorting. The vinification process involves 100% destemming and traditional vinification in thermoregulated stainless steel vats, with a vatting period of 15 days. Maturation occurs for 12 to 15 months, partially in oak barrels and stainless steel tanks, including 25% new oak. ABV 13.5%\u003c\/p\u003e","brand":"Domaine Dubreuil-Fontaine","offers":[{"title":"2020","offer_id":45793232748826,"sku":"IFDFPDVR20","price":1152.0,"currency_code":"ZAR","in_stock":true},{"title":"2022","offer_id":50644258685210,"sku":"IFDFPDVR22","price":1386.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Pernand_Ile_Des_Vergelesses_1er_Cru_4ce50be3-abfc-4f11-8b60-82439ff2199a.png?v=1695971135"},{"product_id":"corton-bressandes-grand-cru","title":"Corton Bressandes Grand Cru","description":"\u003cp\u003eThis wine exhibits a glowing color and showcases liquor-like aromas of plum and dark raspberry, accompanied by earthy and floral nuances. It has a velvety texture and offers attractive fruit flavors with a dense profile on the palate. The wine demonstrates concentration and persistence, with impeccable balance on the finish. The plot for this wine is situated at the mid-slope, featuring a gentle slope facing East to South-East. The soil composition consists of ferruginous clay soils, which are quite gravelly and well-drained. The vineyard covers an area of 0.8 hectares, and the average age of the vines is 25 years. The harvest is done manually with careful sorting. The vinification process involves 100% destemming and traditional vinification in thermoregulated stainless steel vats, with a vatting period of 15 days. Maturation occurs for 12 to 15 months, partially in oak barrels and stainless steel tanks, including 30% new oak. ABV 13.5%\u003c\/p\u003e","brand":"Domaine Dubreuil-Fontaine","offers":[{"title":"2020","offer_id":45793232814362,"sku":"IFDFCB20","price":1835.0,"currency_code":"ZAR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/files\/Corton_Bressandes_Grand_Cru_6b9ddfa1-0ce4-4ca6-b56a-9696b1bfd9b9.png?v=1695893653"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/6981\/3018\/collections\/shutterstock_1890719749_1.jpg?v=1711528365","url":"https:\/\/radforddaleimports.com\/collections\/wine-catalogue.oembed?page=53","provider":"Radford Dale Imports","version":"1.0","type":"link"}