Chambolle-Musigny

This wine exhibits a bright purple color and a nose filled with ripe cherries. It offers a delightful combination of sweet, bright fruit, accompanied by notes of roses and cherries. The wine is well balanced and finishes with clean, resolved tannins and sufficient acidity. The winemaker, Romain, started harvesting earlier than the previous year, benefiting from an earlier start to the season and increased sunshine. Although the crop was not affected by frost, Romain had to manage hydric stress as a primary concern. Overall, the wine reflects the successful outcome of the vintage and the careful attention given to vineyard management. The wine is then manually devatted (without pumping). Pneumatic pressing is carried out by fractionation and at low pressure to extract the most noble tannins. The press wine is tasted before assembly. Aging in oak barrels with 30 to 40% new barrels depending on the qualitative potential of each vintage. The aging period is adapted to preserve the fruit (from 15 to 18 months). ABV 13%