Graue Freyheit

50% Weißburgunder (Pinot Blanc), 20% Grauer Burgunder (Pinot Gris), 15% Chardonnay, 15% Neuburger. Graue Freyheit, a wine beyond color's bounds, defies categorization. A prismatic, aromatic delight, it unveils a dynamic interplay between red berry extract and black tea's delicate spice, blending autumnal depth with youthful vivacity. On the palate, it's concentrated, tightly wound, and precisely delicious. Bolstered by robust acidity, textured richness, and enduring minerality, it offers a stony resonance and cool afterglow. Rooted in schist soils, Grauburgunder thrives on Joiser Hackelsberg, while Weissburgunder & Chardonnay complement from Leitha Range's slopes. Bottled in clay by biodynamic principles, hand-harvested, skin-fermented, matured in amphorae and used oak, bottled unfiltered without added sulfur. ABV 12.5%