Saint Emilion Grand Cru

A powerful and elegant wine, with expressive aromas of ripe dark plums, mocha, and toasted spices. The palate is rich and velvety, showcasing concentrated flavors of dark plums, dark chocolate, and mulberries. It offers a fresh and youthful style with suave tannins and an ultra-long finish. Château Troplong-Mondot owns a 33-hectare vineyard with excellent geological conditions, featuring clay, flint, limestone, and silty clay soils. The wine is predominantly made from Merlot (85%), supplemented by Cabernet Sauvignon (13%) and Cabernet Franc (2%). The wines are matured in French oak barrels for 12 to 18 months, with a majority of new barrels used. ABV 13%