Saint Emilion Grand Cru

This Wine exhibits a peppery and aromatic nose with hints of liquorice, ripe black fruits, and peony. Subtle notes of cocoa add complexity to the bouquet. On the palate, the wine offers flavors of black chocolate and cherry, with a juicy character enhanced by well-balanced acidity. The texture is savory, and the tannins are round, creating a wide and concentrated mouthfeel that integrates harmoniously with the spice notes. The wine showcases a beautiful length and richness, indicating its potential for aging. The vineyards of Château Haut-Brisson benefit from clay and limestone soils, as well as fine brown sands and coarse sands in the Graves region. The wine is aged for 15 months, with 40% in new barrels, 40% in barrels that have been used for one previous vintage, and 20% in barrels that have been used for two previous vintages. This aging process contributes to the development of flavors and adds complexity to the wine. ABV 14.5%