The scent of flowering linden and acacia trees provides a heady nose to this wine. Initial flavours are charming, suggesting vanilla-based patisseries. The mineral backbone of the wine only suggests itself in the slightest hint of salinity. A wine to be patient with and preserve. The vineyards are situated on clay and limestone. 100% Barrel fermentation (25% new oak barrels / 80%barrels aged 1 and up to 5 years). Maturing on fine lees for 12 months in barrel and 4 months in tank. ABV 13.5%
Product title
Vendor
R 19.99 | R 24.99
Product title
Vendor
R 19.99 | R 24.99
Product title
Vendor
R 19.99 | R 24.99
Product title
Vendor