Extra Brut 82/15 Grand Cru

The nose is initially discreet, almost closed, but with a few minutes of opening, it reveals more gourmet notes that evoke dried fruits, vanilla and white flowers. On the palate, it is a very fine champagne, offering an aromatic palette ranging from yellow fruits to vanilla, also evoking mineral notes. The finish is superb, long, fleshy and elegant. Vineyard of 11 hectares in Chouilly. Average age of the vineyard of 45 years. Vineyard work, including pruning and trellising, takes place over several months before the grape harvest. Alcoholic fermentation transforms the grape juice into wine by consuming the sugar and producing alcohol. The wine then undergoes clarification. Each plot is vinified separately to highlight their unique expressions. Tasting and evaluation help determine the characteristics and potential of the wines. Blending is a speciality in Champagne, combining different crus, grape varieties, and years. Disgorging removes sediment and allows for dosage, determining the sweetness level. The wine is corked and sealed to complete the process. ABV 12%