Nuits St. Georges

Beautiful garnet-dark ruby colour. The nose develops spicy, black fruits and leather notes. On the palate, the wine is well structured and chewy. Nice black fruits aromas. Tannins are long and present. Our vineyards producing our Nuits-Saint-Georges are located in the climats « Au Bas de Combe » and « Aux Barrières ». Au bas de Combe is one of climat the most renowned with its style of Vosne-Romanée and for its quality. . Total area: 1,16 hectares, 2 plots (2,86 acres) planted in 1937 and 1944. Climat & Soil : Climats are located in North of Nuits-Saint-Georges before the climats of Vosne-Romanée. The soil is composed by limestone and clay with clay predominance.
Ageing. To preserve their integrity, grapes are carefully harvested and sorted out by hand. Before beginning the alcoholic fermentation we make a cold pre-fermentation during 4 to 6 days to work on the phelonic component's exctraction. Then full maceration lasts for 15 days during which we'll use only pigeages (punching the cap). Intensity and numbers are lead to the concentration of tannins, perfumes and colour. Alcoholic fermentation is realized with natural yeasts. ABV 14%