Saint-Émilion Grand Cru Classé

This wine presents a complex and inviting aromatic profile, showcasing bramble fruit, herbal nuances, and a touch of spice. On the palate, it offers a plush and velvety texture, with ripe plum and berry flavors. The fine tannins, well-integrated oak, and fresh acidity provide excellent balance and contribute to a long and elegant finish. The blend of predominantly Merlot, along with Cabernet Franc and Cabernet Sauvignon, is sourced from diverse soil types and aspects, resulting in a wine that reflects the terroir's complexity. The vineyard, with an average vine age of 40 years, is managed according to environmental principles. The grapes undergo careful selection, de-stemming, and a cold pre-fermentation maceration, followed by gentle vinification in temperature-controlled stainless steel tanks. Afterward, the wine is aged for 13-15 months in a combination of barrels of different ages, with a portion remaining in stainless steel. ABV 14%